Talking Taste at the ICA


Enjoy a night on the harbor this summer with three of Boston’s premier chef’s as they share their passion for food at the Institute of Contemporary Art

. Talking Taste is an opportunity to hear these culinary icons discuss their latest creations and they’ll also be signing copies of their cookbooks.

These events are free with ICA admission.

Friday, June 27, 6:30 PM
Chris Schlesinger of East Coast Grill & Raw Bar
and All Star Sandwich Bar

Friday, July 11, 6:30 PM
Jody Adams of Rialto

Friday, July 18, 6:30 PM
Barbara Lynch of No. 9 Park, B&G Oysters,
and The Butcher Shop

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