BFW’s Favorite Caprese Salad


I love Caprese Salad…. I mean I REALLY LOVE it. I make it all the time. I could probably eat it every day.

Even though tomatoes aren’t in season right now, the “Gourmet Medley Tomatoes” from Trader Joe’s aren’t so bad for the winter. I just dice up the cherry varieties, add some chopped fresh mozzarella, fresh basil (if I have it)… this time I didn’t, so I used the tubed variety. I top it with a few grinds of sea salt, some fresh pepper, olive oil and then, instead of balsamic, I add a heaping tablespoon of capers and some of the brine (which is generally white balsamic) from the jar.

DELICIOUS!!!

This was my lunch the other day. Funny enough… sitting on the counter in front me is a Sicilian from the Real Deal Deli in West Roxbury. What is that you ask? What else… tomato, mozzarella and basil sandwich! Mmm… I’m off to gorge myself…

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...
1,967 views

bookmark bookmark bookmark bookmark bookmark bookmark bookmark bookmark bookmark bookmark bookmark bookmark
tabs-top 

Other Cool Websites

More Sites BFW Recommends

  •  

BFW Partners


Boston Restaurants

BFW COVERAGE: Boston Food Blog, Boston Food Blogger, Boston Blog, Boston Foodie, Boston Food, Boston Foods, Boston Whine, Boston Massachusetts, Food Gadgets, Boston Restuarants, Boston Bars, Boston Cafe, Boston Best Food, Boston North End, Boston Dining, Boston Menu, Restaurants In Boston, Cambridge Restaurant, Boston Brunch, Boston Guides, Boston Chinese Food, Boston Delivery Food, Boston Italian Food, Boston Thai Food, Boston Japanese Food, Chef Interviews, Boston Area Chefs, Food Blog, Boston CSAs, Boston Farmer's Markets.